McKENZIE, N.D. – Heaton Ranches of McKenzie has been selected as the recipient of the 2024 North Dakota Leopold Conservation Award®.
The award honors ranchers, farmers, and forestland owners who go above and beyond in their management of soil health, water quality, and wildlife habitat on working land.
Heaton Ranches is owned and operated by Lewis and Sherry Heaton, and Colleen and Albert Kershaw. The graze 800 cow-calf pairs on 14,000 acres of rangeland and grow 6,000 acres of crops. They will be presented with $10,000 and a crystal award during the North Dakota Association of Soil Conservation Districts’ Annual Convention in November.
Sand County Foundation and national sponsor American Farmland Trust present Leopold Conservation Awards to private landowners in 28 states. In North Dakota, the award is presented with North Dakota Grazing Lands Coalition, North Dakota Association of Soil Conservation Districts and the North Dakota Stockmen’s Association.
Given in honor of renowned conservationist Aldo Leopold, the award recognizes farmers and forestland owners who inspire others with their dedication to environmental improvement. In his influential 1949 book, A Sand County Almanac, Leopold called for “a land ethic,” an ethical relationship between people and the land they own and manage.
North Dakota landowners were encouraged to apply, or be nominated, for the award last year. Applications were reviewed by an independent panel of agricultural and conservation leaders from North Dakota. The first North Dakota Leopold Conservation Award was presented to Black Leg Ranch from McKenzie in 2016. Last year’s recipient was Bartholomay Kattle Kompany from Sheldon.
Lewis Heaton is a farmer, rancher, hunter, conservationist, and budding photographer.
He does more than just capture the beauty of landscapes and wildlife; he has been prioritizing their care at Heaton Ranches for decades.
Lewis returned home with a degree in diesel mechanics in 1975 to take over the family farm. The 160 acres near McKenzie in Burleigh County had been in his family since 1926.
From the start, Lewis realized developing resilient and sustainable farm and ranch methods would be key to his long-term success. Long-held practices like traditional soil tillage and calving during the winter wouldn’t be sustainable. Experimentation took time, but gradual improvements fueled his growing interest in improving soil health, wetland and freshwater resources, and habitat for wildlife and pollinators.
He embraced conservation practices that were both environmentally and economically beneficial as his business grew to 20,000 acres in four counties. Today, he and wife Sherry, daughter Ella, and sister and brother-in-law Colleen and Albert Kershaw, graze 800 cow-calf pairs on 14,000 acres of rangeland, and grow 6,000 acres of corn, soybeans, wheat, and flax.
Lewis began using no-till farming practices in the 1990s to reduce erosion by leaving crop residue on harvested fields. To introduce more organic material to the soil, he later began growing cover crops of rye grass, turnips, and radishes. By reducing fertilizer costs the profitability of crop production increased.
He also sought new ways to make raising beef cattle more profitable. Grazing cattle on corn stalks following the harvest reduces feed costs while naturally fertilizing cropland with manure and urine. Moving the calving season to later in the spring reduced feed, building, and energy costs during the winter, while improving calf health and mortality rates.
During the growing season, cattle at Heaton Ranches are rotationally grazed across more than 50 pastures. Depending on the pasture’s size, location, and water sources, the cattle are moved every three to 20 days. Wetlands are fenced off from grazing when native vegetation diversity and water quality can be improved.
Lewis is a grazing mentor to other ranchers and is a frequent guest speaker on wildlife-friendly grazing practices. Likewise, he only cuts hay after the grassland bird nesting season and starts cutting hay in the field’s center to reduce the risk of harming wildlife.
Like Aldo Leopold before him, Lewis understands the importance hunting plays in wildlife management. For the past 20 years, Heaton Ranches has enrolled more that 3,000 acres into the North Dakota Game and Fish Department’s program that opens private land to sportsmen.
This, coupled with planting trees and preserving wetlands, has increased the quantity and quality of wildlife found at Heaton Ranches.
To protect pollinators, Lewis limits insecticide use and only plants wheat and soybean crops with noenicitinoid-free seeds. Heaton Ranches also participates in a project examining how carbon can be captured naturally by grassland ecosystems and how grazing cattle can enhance carbon uptake. Selling carbon credits from rangeland is something Lewis hopes will soon be available to more ranchers to provide income and preserve grasslands.
Lewis is passionate about sharing what he’s learned with others. He’s one of two landowner representatives on the Prairie Pothole Joint Venture management board that oversees issues impacting this environmentally important region.
Photographer or not, Lewis Heaton is the picture of what a conservation ethic looks like.
ACCOLADES
“The North Dakota Grazing Lands Coalition is proud to join in congratulating Heaton Ranches on receiving the 2024 Leopold Conservation Award recipient,” said Jay Reiser, NDGLC President. “Lewis Heaton is a dedicated mentor and passionate advocate for conservation and regenerative practices on the working lands of North Dakota.”
“On behalf of the North Dakota Stockmen’s Association, congratulations to Lewis Heaton, this year’s Leopold Conservation Award winner,” said NDSA President Jason Leiseth. “Ranchers and farmers take their jobs as stewards of the land and the livestock seriously. It is not only how we make our living, but how we can ensure a legacy for future generations. We appreciate what Lewis does in the conservation arena to achieve that overarching goal.”
“The North Dakota Association of Soil Conservation Districts is proud to honor the Heaton Ranches as this year’s Leopold Conservation Award recipient,” said Kent Pedersen, NDASCD Director. “The Heaton Ranches incorporates a detailed management system to improve soil health, sustainable grassland management, and ecosystem diversity. The Heaton Ranches has exemplified devotion to land stewardship.”
“These award finalists are examples of how Aldo Leopold’s land ethic is alive and well today. Their dedication to conservation shows how individuals can improve the health of the land while producing food and fiber,” said Kevin McAleese, Sand County Foundation President and CEO.
“As the national sponsor for Sand County Foundation’s Leopold Conservation Award, American Farmland Trust celebrates the hard work and dedication of the North Dakota recipient,” said John Piotti, AFT President and CEO. “At AFT we believe that conservation in agriculture requires a focus on the land, the practices and the people and this award recognizes the integral role of all three.”
The Leopold Conservation Award Program in North Dakota is made possible thanks to the generous support of the American Farmland Trust, North Dakota Grazing Lands Coalition, North Dakota Association of Soil Conservation Districts, North Dakota Stockmen’s Association, Sand County Foundation, Starion Bank, North Dakota Game & Fish Department, APEX Clean Energy, Audubon Great Plains, Basin Electric Power Cooperative, Burleigh County Soil Conservation District, Cass County Soil Conservation District, Cow Chip Ranch, Delta Waterfowl, Ducks Unlimited, Emmons County Soil Conservation District, Grand Forks County Soil Conservation District, KEM Electric Cooperative, McDonald’s, Mor-Gran-Sou Electric Cooperative, North Dakota Department of Environmental Quality, North Dakota Natural Resources Trust, Pheasants Forever, Roughrider Electric Cooperative, Slope Electric Cooperative, The Nature Conservancy, The Wildlife Society, and USDA Natural Resources Conservation Service.
For more information on the award, visit www.leopoldconservationaward.org.
